Monthly Archives: November 2013

‘Tis the season to plan Christmas dinners and holiday feasts. Here is a traditional turkey dinner menu for 50 people, which we encourage you to personalize, adjusting to your space, time, budget and community preferences. When planning for a community meal: Half a roasted acorn squash filled with dressing or cranberry sauce is a delicious,Continue reading “Inviting the Neighbourhood For a Christmas Dinner”

From Guest Blogger, Irena Forbes What did you eat today? Did you eat because you were hungry? Bored? Happy? A festive birthday moment? Can you imagine not being able to eat when you wanted to? To not have the dignity to choose? Food should not be a luxury. It should be a right. On OctoberContinue reading “World Food Day 2013”